Kearney’s Butchers in Buncrana: Quality cuts, quality service, locally sourced.

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Butchers Donegal

At Kearney’s Butchers, we pride ourselves on supplying top-quality, locally sourced meat from trusted Irish farms and producers. Based in the heart of Buncrana, Co. Donegal, our butcher shop has built a strong reputation for transparency, traceability, and exceptional standards. Our commitment is rooted in traditional values, supporting local suppliers and delivering premium cuts of meat to our loyal customers.

We have a huge range of Irish chicken, beef, pork, and lamb. Pop in store or check out our Facebook page for special offers.

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Locally Sourced Chicken

We work closely with Rockvale Poultry in Armagh to supply fresh, tender chicken that meets the highest welfare and sustainability standards. Rockvale is known across Ireland for its rigorous farming practices and consistent quality. The poultry is reared with care and respect, resulting in chicken that is succulent, full of flavour, and perfect for a wide range of home-cooked meals.

Our selection includes:

Whole fresh chickens
Chicken fillets
Chicken thighs, wings and drumsticks
Chicken stir-fry strips
Marinated chicken cuts

All chicken from Rockvale is delivered directly to our shop and prepared by our expert butchers for optimum freshness and taste.

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Locally Sourced Beef

For exceptional Irish beef, we source from two renowned suppliers: Foyle Food Group in Omagh and E&B O’Donnell Ltd in Letterkenny. This ensures we offer a consistent supply of grass-fed beef that’s rich in flavour, ethically raised, and expertly aged.

Foyle Food Group, Omagh

Based just over the border in County Tyrone, Foyle Food Group is one of the leading names in the Irish beef industry. Their commitment to animal welfare, sustainability, and traceability makes them a valuable partner. The cattle are raised on lush green pastures, producing beef with superior marbling and tenderness.

E&B O’Donnell Ltd, Letterkenny

Closer to home, E&B O’Donnell Ltd provides prime Donegal beef, offering full traceability from farm to fork. Known for their consistent quality and ethical farming practices, they ensure every cut is handled with care and expertise.

Our beef range includes:

Ribeye, sirloin, fillet and T-bone steaks
Rolled roasts and briskets
Minced beef
Beef stir-fry strips
Diced stewing beef
Homemade burgers and meatballs

Sustainably Raised Pork

Our pork is supplied by the trusted team at Colmore Farms, an Irish farm recognised for its commitment to animal health and environmental responsibility. Their pigs are raised in carefully monitored conditions with a focus on welfare and nutrition, ensuring meat that is succulent, juicy and naturally sweet.

Our pork selection features:

Pork chops and loin joints
Rind-on pork belly
Homemade sausages in various flavours
Back bacon and rashers
Pork mince and diced pork
Dry-cured rashers and gammon steaks

Whether you're preparing a Sunday roast or a midweek stir-fry, our pork brings authentic Irish flavour to your table.

Lamb from Donegal

For lamb, we again turn to the trusted hands of E&B O’Donnell Ltd, who also supply our beef. Their Donegal lamb is raised on the rich pastures of the North West, where the natural landscape imparts a distinctive flavour to the meat. The result is tender, earthy lamb with a natural sweetness that shines in every dish.

Our lamb cuts include:

Lamb leg and shoulder roasts
Lamb chops and cutlets
Lamb mince and stewing cubes
Lamb shanks and racks
Homemade lamb sausages and burgers

We carefully prepare each cut to maintain the delicate texture and robust flavour that makes Irish lamb a favourite.

Fresh Local Fruit & Vegetables

We believe that great meat deserves great accompaniments. That’s why we stock fresh vegetables from Foyle Fresh Produce in Derry, a local supplier who shares our commitment to quality and freshness. Their seasonal veg is grown using sustainable practices, with a strong focus on soil health and minimal pesticide use.

We stock a variety of locally grown produce including:

Carrots, parsnips and turnips
Onions and garlic
Cabbage, leeks and kale
Potatoes (roosters, queens, golden wonders)
Fresh herbs and salad leaves

Our vegetables are hand-picked daily and delivered straight to our door, ensuring you get the freshest Irish produce to go alongside your meat.

Prepared Meat and Weekly Offers

Our in-house butchers also prepare a wide range of ready-to-cook meals and marinades, perfect for busy families and working professionals. From stuffed chicken fillets and honey-glazed pork ribs to herb-crusted lamb chops, each product is crafted using our fresh, locally sourced ingredients.

We also offer weekly value deals and family packs, providing high-quality meat at affordable prices. Our pre-packed boxes are ideal for meal planning, and we update our specials frequently to reflect the best of the season.